| Kraft Dinners Macaroni & Cheese Dinner Deluxe w/Original Cheddar Cheese Sauce 14oz. Box [24 on hand]
$5.18 | | | Serving Size | 98g | Calories per Serving | 320 | Fat Calories per Serving | 90 | Total Fat per Serving | 10g | Daily Percent of Fat | 15% | Saturated Fat per Serving | 3g | Daily Percent of Saturated Fat | 15% | Cholesterol per Serving | 15g | Daily Percent of Cholesterol | 5% | Sodium per Serving | 900mg | Daily Percent of Sodium | 38% | Carbohydrate per Serving | 45g | Daily Percent of Carbohydrate | 15% | Dietary Fiber per Serving | 1g | Daily Percent of Fiber | 4% | Sugars per Serving | 3g | Protein per Serving | 12g | Daily Percent of Vitamin A | 2% | Daily Percent of Calcium | 15% | Daily Percent of Iron | 10% | Ingredients | | Enriched Macaroni Product (Wheat Flour, Niacin, Ferrous Sulfate [Iron], Thiamin Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid); Cheese Sauce (Milk, Whey, Water, Canola Oil, Milk Protein Concentrate, Whey Protein Concentrate, Salt, Sodium Phosphate, Contains Less Than 2% of Lactic Acid, Sodium Alginate, Sorbic Acid As A Preservative, Oleoresin Paprika [Color], Annatto [Color], Natural Flavor, Cream, Enzymes, Cheese Culture). Contains: Wheat, Milk.
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| Why Buy? | Good Source of Calcium & Protein | | | The Taste of Rich & Creamy Kraft Cheese Sauce
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| | Made W/Real Kraft Cheese | | Cheesy Chicken & Broccoli Mac Recipe | Pitch Line | | Cheddar Mac & Ham Casserole Recipe Included.
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| Instructions | | Basic Cooking: 1. Boil 8 Cups Water. Stir In Macaroni. 2. Cook 8 to 10 Min. Or to Desired Tenderness, Stirring Occasionally. Drain. Do Not Rinse. Return to Pan. 3. Squeeze Cheese Sauce Over Hot Macaroni. Stir Until Blended. Makes 4 Servings. Note: Do Not
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| Brand Name | Kraft Dinners | taxable in Michigan? | No | Product Size | 14oz | Product Price | $5.18 | Storage Climate | Dry | Manufacturer | Kraft Foods Global, Inc. | Shipping Weight | 0.94 lbs. | upc | 2100065886 | |
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